Peaks Omakase Tasting Class
Sun, Mar 22
|The Society
Join us for a guided morning tasting featuring a curated lineup of coffees selected by Peaks. You’ll move through a thoughtful progression of pours, each highlighting origin, roast, and subtle flavor differences. Participants will select the new seasonal drip at The Society.


Time & Location
Mar 22, 2026, 9:30 AM – 10:30 AM
The Society, 300 E Washington St, Syracuse, NY 13202, USA
About the event
Join us for a Coffee Omakase, a guided morning tasting featuring a curated lineup of coffees selected by Peaks. You’ll move through a thoughtful progression of pours, each highlighting origin, roast, and subtle flavor differences, with space to ask questions and refine your palate along the way.
It’s a relaxed way to start your day, slow down, and experience coffee with a little more intention. Inspired by Peaks’ belief in creating memorable moments over coffee and leaving people better than we found them, this gathering is about good coffee, good company, and beginning the morning well. Participants will select the new seasonal drip at The Society.